jam-1This is the first in a series of City Market profiles by Kip, a new writer here at Mas to Millers.

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Full disclosure: Every year I buy a case of jam and glorify in it as long as possible, and my raving is actually featured on his website.

The point here is that the jam you get at the supermarket is super sweet and somehow lacking in fruit pieces and intense flavor. This stuff that we’re used to is a product of the large industrial food chain we’ve built around ourselves, blah blah blah . You know the spiel. We’ve screwed ourselves by communizing our food chain, conglomerating producers, equitizing but reducing average quality, increasing the… Read More

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