Posts Tagged Cuisine: Seafood

Lemongrass Lafayette Scallops at Tempo

Brice Cunningham, owner of Tempo Restaurant in Charlottesville, VAReady for a history lesson? I’ll make this quick.

In 1824, Gilbert du Motier, a.k.a. the Marquis de Lafayette, traveled from France and paid a visit to his friend Thomas Jefferson at Monticello. During his two week stay, Lafayette and Jefferson chatted about UVA, the means of maintaining political independence in the republics in South America, and a host of other philosophical topics that only men of their time could make interesting. The online Thomas Jefferson Encyclopedia via Monticello.org is a great resource if you want to learn more about the Lafayette/Jefferson bromance. But, this is a food blog. I digress… Read More

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Duner’s 

duners - 03Duner’s is without a doubt one of the finest restaurants in central Virginia. Its menu, which changes almost daily, features rich game meats, excellent seafood, and farm-fresh produce. The food arrives artfully arranged on plates in a candlelit atmosphere that feels like a gussied up farmhouse dining room. The masterful service is always both friendly and formal, prompt but not hovering. If it weren’t for our most recent dining experience there I would definitely be giving it five stars… Read More

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