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	<title>Comments on: Restaurant Week</title>
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	<description>Charlottesville restaurant reviews and food news</description>
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		<title>By: facebook-1500736996</title>
		<link>http://mastomillers.com/2010/01/27/restaurant-week/comment-page-1/#comment-304</link>
		<dc:creator>facebook-1500736996</dc:creator>
		<pubDate>Sun, 31 Jan 2010 02:12:05 +0000</pubDate>
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		<description>Brasserie Montiel was a very nice surprise this past Wednesday.  The service was quite attentive despite a very busy Restaurant Week crowd.  I started with Duck Confit and Butternut Squash Ravioli, followed by the Veal Osso Bucco - buttery and flavorful!  The dessert was Pecan Praline with ice cream - pretty good, but I wouldn&#039;t choose it again - probably just me.  Overall, it was a positive experience.</description>
		<content:encoded><![CDATA[<p>Brasserie Montiel was a very nice surprise this past Wednesday.  The service was quite attentive despite a very busy Restaurant Week crowd.  I started with Duck Confit and Butternut Squash Ravioli, followed by the Veal Osso Bucco &#8211; buttery and flavorful!  The dessert was Pecan Praline with ice cream &#8211; pretty good, but I wouldn&#39;t choose it again &#8211; probably just me.  Overall, it was a positive experience.</p>
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		<title>By: facebook-1500736996</title>
		<link>http://mastomillers.com/2010/01/27/restaurant-week/comment-page-1/#comment-263</link>
		<dc:creator>facebook-1500736996</dc:creator>
		<pubDate>Sat, 30 Jan 2010 19:12:05 +0000</pubDate>
		<guid isPermaLink="false">http://mastomillers.com/?p=1548#comment-263</guid>
		<description>Brasserie Montiel was a very nice surprise this past Wednesday.  The service was quite attentive despite a very busy Restaurant Week crowd.  I started with Duck Confit and Butternut Squash Ravioli, followed by the Veal Osso Bucco - buttery and flavorful!  The dessert was Pecan Praline with ice cream - pretty good, but I wouldn&#039;t choose it again - probably just me.  Overall, it was a positive experience.</description>
		<content:encoded><![CDATA[<p>Brasserie Montiel was a very nice surprise this past Wednesday.  The service was quite attentive despite a very busy Restaurant Week crowd.  I started with Duck Confit and Butternut Squash Ravioli, followed by the Veal Osso Bucco &#8211; buttery and flavorful!  The dessert was Pecan Praline with ice cream &#8211; pretty good, but I wouldn&#39;t choose it again &#8211; probably just me.  Overall, it was a positive experience.</p>
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		<title>By: jls5k0</title>
		<link>http://mastomillers.com/2010/01/27/restaurant-week/comment-page-1/#comment-262</link>
		<dc:creator>jls5k0</dc:creator>
		<pubDate>Fri, 29 Jan 2010 12:20:52 +0000</pubDate>
		<guid isPermaLink="false">http://mastomillers.com/?p=1548#comment-262</guid>
		<description>Ventana was right on last night.  Service, food, loved it all.  Very nice atmosphere.</description>
		<content:encoded><![CDATA[<p>Ventana was right on last night.  Service, food, loved it all.  Very nice atmosphere.</p>
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		<title>By: grapes</title>
		<link>http://mastomillers.com/2010/01/27/restaurant-week/comment-page-1/#comment-261</link>
		<dc:creator>grapes</dc:creator>
		<pubDate>Thu, 28 Jan 2010 14:53:31 +0000</pubDate>
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		<description>any word on Ventana? I have reservations but I&#039;m getting scared away by reviews on other blogs.</description>
		<content:encoded><![CDATA[<p>any word on Ventana? I have reservations but I&#39;m getting scared away by reviews on other blogs.</p>
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		<title>By: jls5k0</title>
		<link>http://mastomillers.com/2010/01/27/restaurant-week/comment-page-1/#comment-259</link>
		<dc:creator>jls5k0</dc:creator>
		<pubDate>Wed, 27 Jan 2010 19:38:29 +0000</pubDate>
		<guid isPermaLink="false">http://mastomillers.com/?p=1548#comment-259</guid>
		<description>Melting Pot on Monday- too many offers of water glass fill up, solicitations for email address, comment cards and wrong drink charges tainted an otherwise nice meal.</description>
		<content:encoded><![CDATA[<p>Melting Pot on Monday- too many offers of water glass fill up, solicitations for email address, comment cards and wrong drink charges tainted an otherwise nice meal.</p>
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		<title>By: Sky</title>
		<link>http://mastomillers.com/2010/01/27/restaurant-week/comment-page-1/#comment-258</link>
		<dc:creator>Sky</dc:creator>
		<pubDate>Wed, 27 Jan 2010 18:55:47 +0000</pubDate>
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		<description>We went to C&amp;O last night... top notch service and delicious food (I will say, the bread was overdone and tougher than you&#039;d like). We definitely left feeling fat and happy.  Can&#039;t wait to return.</description>
		<content:encoded><![CDATA[<p>We went to C&#038;O last night&#8230; top notch service and delicious food (I will say, the bread was overdone and tougher than you&#39;d like). We definitely left feeling fat and happy.  Can&#39;t wait to return.</p>
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